Machiatto/Talk

Masterton

Hours

By arrangement

Phone

(021) 774666

Website

http://www.machiatto.co.nz

Owner(s)

Eddie Henrard

Established

December 2004

Machiatto are a Wairarapa-based espresso roasting company that realises the flavour of the best Arabica coffees by
- fresh hot-air-roasting each bean variety to its full potential,
- blending, delivering fresh, and
- ensuring careful extraction to coax out their delicate flavours.

Philosophy & Ethics
Freshness, Good Technique and Flavour should be served in every cup of espresso; you should know you’ve had a good cup of coffee!
Wherever possible, organic beans from Fair Trade growers (who are paid a fair price for their labour; see http://www.fairtrade.org) are sourced and roasted to order, using New Zealand designed and built equipment.

What we do
In constant pursuit of the “Ultimate Shot”, Machiatto carefully choose single origin (s.o.) green beans, & gently fluid bed roast them with careful monitoring. We presently roast a number of unique South American varieties, including s.o. Cuban and Bolivian, and others as they are available.

How & where to taste/get Machiatto:

• At the Solway Farmers Market
  

• Martinborough Fair & other local events

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